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Product Information:
Knorr Mashed Potato Cheese Flavour 26g
Potato (contains Sulphite),Cheese (Milk Solids, Cheddar Cheese, Maltodextrin, Palm Oil, Salt, Disodium Phosphate, Flavourings, Silica, Lactic Acid, Yeast Extract, Citric Acid, Sunset Yellow, Tartrazine),Skimmed Milk,Roux (contains Wheat),Maltodextrin,Dehydrated Vegetables (Onion, Spring Onion),Salt,Non Dairy Creamer [Palm Fat, Palm Oil, Glucose (contains Wheat), Sodium Caseinate (contain Milk Derivatives)],Palm Olein,Sugar,Black Pepper,Beta Carotene,Vitamin E,All Food Additives are of Plant, Animal and Synthetic Origin
Nutrition:
Per 100g,Energy (1kcal=4.2kJ),Protein ,Total fats ,- Monounsaturated ,- Polyunsaturated,- Saturated,- Trans ,Cholesterol ,Carbohydrate ,- Sugars ,Dietary fibre ,Sodium ,*Based on Codex and Malaysia Nutrient Reference Value (NRV)Per Serving (26g),Energy (1kcal=4.2kJ),Protein ,Total fats ,- Monounsaturated ,- Polyunsaturated,- Saturated,- Trans ,Cholesterol ,Carbohydrate ,- Sugars ,Dietary fibre ,Sodium ,*Based on Codex and Malaysia Nutrient Reference Value (NRV)% NRV* per serving,Energy (1kcal=4.2kJ),Protein ,Total fats ,- Monounsaturated ,- Polyunsaturated,- Saturated,- Trans ,Cholesterol ,Carbohydrate ,- Sugars ,Dietary fibre ,Sodium ,*Based on Codex and Malaysia Nutrient Reference Value (NRV)
Additional Information:
Keep in a cool and dry place.
Preparation Instruction: (Do not put paper cup in Microwave.)1 Empty contents into a container.2 Add 110ml of boiling water (90-95°C) into the container and stir3 Cover and leave to stand for 2 minutes. Stir again before enjoy.(For a more creamy taste, substitute half of the water with fresh milk.)